Nutrition and Anxiety

Posted on by Jahn Tang

Why are anxiety disorders more prevalent these days?

Here’s some snippets from an essay I just submitted.

Role of health promotion projects
Some epdemiological data
Trends in Aoteroa (New Zealand)
and a little about the impact of immigration on anxiety disorders

What do you think?

In your experience, are there additional factors not mentioned here? Please share!

Reference: Tang, J. (2020). The Role of Nutrition in Health-Related Conditions. 😆 (juz kiddin)

Published by Jahn Tang

Freshly graduated from a degree in Naturopathy & Herbal Medicine (BNHM), Jahn continues to write about health and wellness during his free time.

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