Galangal is a southeast asian herb that spread throughout Europe during the spice trade. St Hildegard called it “the spice of life” or “miracle root”. Galangal is used for heart pain, stroke, circulation (blood stagnation), fatigue, nausea, motion-sickness, dizziness and mild digestive issues (food poisoning). Modern research shows it has anti-viral, anti-bacterial, anti-fungal, anti-cancer, anti-hypertensive … Continue reading Galangal